larry. lobird road gallery reception

The larry. show on Saturday was absolutely amazing – great crowd came out, the music and video and photographs were stellar thanks to everyone involved who worked so hard to put it together.  Lindsaysdiet.com came by and took some beautiful photos:

larry. by terri potratz: lobird road collection 2010/2011

terri potratz, arranging

shallom johnson, trevor ellestad, and victoria potter of demicouture.ca

larry. designs

terri potratz and kim cathers of kdon designs

grace-gallery assistant jennifer lauren campbell, urszula petrykowska of ZULA, vanessa bourget modeling the ‘larry. meets ZULA’ lillooet bodypiece

cailyn murray and hot hot heat’s steve bays – beautiful couple soon to be married

grace-gallery director and larry. rep rachel zottenberg with terri potratz

I had an absolutely FABULOUS time, special thanks again to Nuba Lebanese Cuisine, Steamwhistle beer, Jameson’s Irish Whiskey, and of course Lindsay who took all these photos.  See them all here at lindsaysdiet.com.

Looking forward to the next show..

larry. lobird road collection presentation

larry. designs: lobird road collection presentation

Been working hard on putting this show together, and I’m so very excited for this Saturday.  My current larry. designs collection will be presented, a capsule collection of jewelry pieces that I have been working on with Zula Designs will be on display, and Bienvenido Cruz (who shot our lookbook and did our promotional videos) will be putting up some photo and video works.  Previous season pieces will also be available for sale so come check that out too.

Bombay Sapphire Summer Grill and Cocktails

Vanessa Bourget and Terri Potratz.  Raj Taneja photo.

Last week, Bombay Sapphire hosted an intimate soiree to showcase their newest cocktails and food pairings for the summer season.  Rob Rainford of the TV show License to Grill demonstrated some BBQ techniques with Bombay-marinated lamb and steak while Merlin Griffiths, Bombay’s global brand ambassador and senior mixologist, showed us some delicious new cocktails. Last year’s event at the Shangri-La was absolutely stunning, and so too was this event at a loft in the heart of Gastown.

My favourite drink of the night was the Sapphire Sangaree:

4 oz Bombay Sapphire gin
2 oz Ruby Port
2 oz Cointreau
3.5 oz lemon juice
topped with seasonal fruits and mint for garnish.
(makes 4 cocktails/1 pitcher)

Visit the Bombay Sapphire website Inspired Entertaining section for loads of great recipes, mixology lessons, entertaining tips, and more. There’s some fantastic ideas for summer parties to be found.  More photos of the event, courtesy of Raj Taneja and Urban Mixer, can be found here.

CCMA Awards Wrap-Up

The Canadian Country Music Awards were on Sunday and I was at the backstage gift lounge with larry. gc’s for all the VIPs and celebs.  Rachel Zottenberg from the grace-gallery was my partner in prime, and despite having a very long day in the lounge it was incredibly memorable and we had a blast.

larry does ccma'sall photos by the lovely, the wonderful, the amazing Heather Watson – check out her whole CCMA set!

Early in the morning we met Jason Priestley.  Yes, Brandon Walsh of 90210 fame.  Brian Austen Green was always my favourite but you can’t be picky when it comes to meeting 90210 stars.  Jason and I chatted about his daughter’s birthday party, in which they had a petting zoo and an alpaca came along, and he was very impressed that I managed to keep everything for “larry.” local to BC.  Heather Watson snapped this photo of us – it was so cute, he got sandwiched in between Rachel and I and had to get on his tippy toes just to reach this height:

walsh!

To be honest I didn’t know who most of the people cruising through the room were.  You could tell who the ‘important’ ones were by the number of photographers following them around, and whether or not they had a personal shopper escorting them through the lounge.  I’m not one to get too hot and bothered by celebrities, and Rachel told me something her Dad once said to her as a kid…he said if you put photos of people up on your wall, they become idols.  And if you idolize them, then you’ll never be like them – but you already are like them.  They’re just people.

That being said, I absolutely could NOT resist a photo with one of the Canucks, even if just to give my brothers something to gloat about to their friends.  Here’s me (late in the day, right after I had my hair done by celebrity stylist Jami Symons from AG Hair, and swapped into my Obakki dress) with Alex Burrows:

burrows!

I was quickly off to the Factor post awards red carpet reception at the Hyatt, where there were about 1,000 people milling about.  It was a bit strange that tickets were available to the public, as the stars were cruising around the room without any segregation at all.  Which is nice, but incredibly rare in my experience.  Got a few more photos with some of the people I met in the gift lounge, all of whom were so nice and polite and remembered exactly who I was.

From here there were two parties to attend: one at the Shark Club, and the other at the Cellar.  We opted to go straight to the Cellar, which was a good thing as the guest list was extremely tight and I was very lucky to get in.  Open bar, jam packed with the who’s who of the awards attendees, and intimate performances by some of the musicians.

Here’s a camera phone shot of Dean Brody (what a heartthrob! chatted with him a few times in the evening) on stage:

what a guy

A big hello to all of the wonderful gift lounge attendees and participants I met that day.  What an experience!

Bombay Sapphire at the Shangri-La

Darryl Humphrey photo

Last night Bombay Sapphire hosted an event on the Shangri-La Hotel’s 58th floor private residence and introduced a select crowd of Vancouver bloggers and journalists to the season’s newest drinks, concocted by master mixologist Merlin Griffiths.  Merlin demonstrated cocktail recipes and bartending tips while the crowd gleefully sipped on delicious beverages and embraced the stunning views of Vancouver, the ocean and our surrounding mountains.

Raj Taneja photo

There were many familiar faces in attendance – Shallom Johnson of Stylefinds, Rebecca Tay and Craig Long from FASHION Magazine, May and Ishra from Sweetspot, The Straight’s David Pearlman, photographer Darryl Humphrey, and Vanessa from Modern Mix Vancouver (who happens to be hosting an event at Suki’s tonight), and a few of the Style Spy gals – to name but a few.

Cheers!

“I Like it Dirty”

Overheard at Boneta on Saturday night, from a woman referring to her gin martini.

Got me thinking about seductive classic cocktails, and how this needs to come back into fashion. Gone are my desires for sweet, sugary, or otherwise complicated drinks – so I’ve compiled a list of my top 5 adult beverages for your indulgence.

Sidecar: 1 part cognac, 1 part orange liqueur (Cointreau, Grand Marnier or Triple Sec), 1 part lemon juice. Shake over ice, serve in chilled glass with a sugared rim. Or, hold the lemon juice and have a Beautiful instead, served in a warm snifter – a potent cure for a mild cold.

Scotch whiskey, single malt: Some of my favourites include Glenfiddich, Glemorangie, and Bowmore. Anything too peaty reminds me of motor oil; don’t quite have the palate for such an intense flavour. Serve over two fingers of ice.

Classic martini: I prefer a burnt gin martini with a twist, but any variation will do. I’ve been told I make a mean burnt gin martini. Like, rusty nail in an open wound kind of mean.

Rusty Nail: 2 parts scotch whiskey, 1 part Drambuie, served over ice and garnished with a lemon.

Dubonnet: The perfect after dinner/late night drink. Served over ice with a squeeze of lemon.




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